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Sultan’s Kitchen: A Turkish Cookbook $12.34 Tangy egg-lemon soup. Vegetable-stuffed eggplants sautéed in fragrant olive oil. Richly stewed lamb on a bed of pilaf. These are the flavors of Turkey, whose fabled cuisine evolved in Ottoman kitchens: those traditions are rendered by expert chef Özcan Ozan in The Sultan’s Kitchen. Over 130 tantalizing recipes, complete menu suggestions, and stunning images will inspire any cook to create dishe… |
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The Food of Israel: Authentic Recipes from the Land of Milk and Honey (Food of the World Cookbooks) $10.95 The Food of Israel is the only cookbook that successfully combines the best of Israeli cuisine with the allure and scope of a great destination guide. Find recipes from some of the best restaurants throughout Israel, including the many influences of the land: from the Middle East, Eastern Europe, and Asia. From piping hot pita bread with spicy za’atar seasoning, Israeli salads made with the finest… |
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Chinese Feasts & Festivals: A Cookbook $11.47 The rich culinary tradition of China is largely inspired by a calendar year filled with joyous occasions for eating, drinking and making merry. Food, fittingly enough, plays a leading role in everything from festivals to reunions and weddings to anniversaries. The combination of flavors and symbols, such as wealth, happiness, luck, and prosperity, involved in many of these dishes are a spiritual… |
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Scylacis Periplus $10.05 Scylacis Periplus |
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Periplus World Physical Map $9.75 Periplus World Physical Map |
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The Periplus of the Erythraean Sea $28.48 The Periplus of the Erythraean Sea |
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Periplus Travel Maps Tokyo $5.99 Periplus Travel Maps Tokyo |
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Periplus Osaka Travel Map $5.99 Periplus Osaka Travel Map |
Tags: cookbook