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Sultan’s Kitchen: A Turkish Cookbook $12.34 Tangy egg-lemon soup. Vegetable-stuffed eggplants sautéed in fragrant olive oil. Richly stewed lamb on a bed of pilaf. These are the flavors of Turkey, whose fabled cuisine evolved in Ottoman kitchens: those traditions are rendered by expert chef Özcan Ozan in The Sultan’s Kitchen. Over 130 tantalizing recipes, complete menu suggestions, and stunning images will inspire any cook to create dishe… |
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Chinese Feasts & Festivals: A Cookbook $11.47 The rich culinary tradition of China is largely inspired by a calendar year filled with joyous occasions for eating, drinking and making merry. Food, fittingly enough, plays a leading role in everything from festivals to reunions and weddings to anniversaries. The combination of flavors and symbols, such as wealth, happiness, luck, and prosperity, involved in many of these dishes are a spiritual… |
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The Food of Bali: Authentic Recipes from the Island of the Gods (Food of the World Cookbooks) $18.95 The extravagant beauty of Bali is reflected in its cuisine, now presented for the first time in this unique collection of recipes with lavish full-color photos plus an in-depth look at the culture and cuisine…. |
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Periplus Philippines $10.13 Periplus Philippines |
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Scylacis Periplus $10.05 Scylacis Periplus |
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Periplus India Travel Map $5.99 Periplus India Travel Map |
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Periplus World Physical Map $9.97 Periplus World Physical Map |
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Periplus Bangkok Wall Map $9.75 Periplus Bangkok Wall Map |
Tags: cookbook